Friday, January 7, 2011
These are a wonderful party appetizer or finger food.
1 - 16 oz can Ocean Spray jellied cranberry sauce
1 - 12 oz bottle Heinz Chili Sauce
1 - 2 lb bag frozen precooked cocktail-sized meatballs
Combine sauces in a large saucepan. Cook ever medium-low heat, stirring until smooth.
Add meatballs. Cover and cook for 15 minutes or until meatballs are heated through, stirring occasionally.
These can also be cooked in a crockpot:
Place meatballs in a crockpot. Combine sauces and pour over meatballs. Cover and cook 4 hours on HIGH.
Makes 30 appetizer servings.