Wednesday, February 2, 2011

Corn Pudding

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Quick and easy side dish, that goes great with anything.

1 can cream-style corn
1 can whole kernel corn
2 eggs, beaten
1/2 cup melted butter
1 box Jiffy corn muffin mix
16 oz sour cream

Mix all ingredients together. Pour into greased casserole dish.

Bake at 350 degrees for 1 hour.

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