Sunday, December 26, 2010

Mandarin Orange Salad

This is nice as a side dish, but could almost be a light dessert as well.

2 pkgs. Light Tapioca Pudding
3 cups boiling water
2 pkgs. Sugar free Orange Jello
8 oz. fat-free Cool Whip
2 cans Mandarin Oranges, drained

Mix water and tapoica mix together. Add orange Jello and mix well. Let cool.

When cooled, add Cool Whip and Mandarin oranges.

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