Sunday, December 26, 2010

Mandarin Orange Salad

This is nice as a side dish, but could almost be a light dessert as well. 2 pkgs. Light Tapioca Pudding 3 cups boiling water 2 pkgs. Sugar free Orange Jello 8 oz. fat-free Cool Whip 2 cans Mandarin Oranges, drained Mix water and tapoica mix together. Add orange Jello and mix well. Let cool. When cooled, add Cool Whip and Mandarin oranges.

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